Catfish Po’boy:
Mississippi Farm Raised Catfish Fried to a Golden Brown, Garnished with Lettuce, Tomato, Onion, served on a French Roll, served with French Fries. $10.
Vegetable Platter:
Fried Okra, Mushroom Salad, Cornbread Dressing Casserole, and Chick Peas.
Soup:
Cajun Duck and Andouille Gumbo.
