Wednesday’s Lunch Features

Farmers Plate

-Fire Roasted Red Pepper & Squash Soup

-Pancetta Braised Navy Beans & Collard Greens

-Lemon Butter Roasted Brussels Sprouts

-Fried Green Tomatoes with Smoked Tomato Remoulade

Strip Steak Sandwich

Chargrilled New York Strip Steak Sandwich on a toasted Baguette with Balsamic Bacon & Mushroom Chutney and Swiss. Served with Cajun Hand Cut French Fries.

Also visit our Memphis Location