Wednesday’s Lunch Features

Posted by on May 1, 2019

Farmer’s Plate

-Potato Soup

-Fried Green Tomatoes

-Grilled Corn on the Cobb

-Sautéed Green Beans

Collard Green Pimento Cheese Melt

-Bacon Braised Collards with House made Pimento Cheese, on Texas Toast. Choice of side

Also visit our Memphis Location

McEwens Memphis