Wednesday’s Lunch Features

Farmers Plate

-Roasted Cauliflower Bisque

-Grilled Corn on the Cobb

-Spinach Salad with Onion, Lemon, Heirloom Cherry Tomatoes, Garlic, Olive Oil

-Bacon Fat Potatoes

Grilled Sunburst Trout

Sunburst Trout with Lemon Basil Rice, and an Heirloom Cherry Tomato Salad.

 

Also visit our Memphis Location