All posts by mcewens

Thursday’s Lunch Feature

Fried Ravioli
with a fresh marinara and sauteed asparagus

McEwen’s Vegetable Platter
Summer Spaghetti
Sauteed Asparagus
Fried Onion Rings
Mixed Green Salad

Soup: Seafood Gumbo

Wednesday Lunch Feature

McEwen’s Chicken Philly Cheese Steak:

Seasoned Chicken, Bell Peppers, Onions, and Mushrooms blanketed with Provolone Cheese and Garnished with a Spicy Aioli, served with Sweet Potato Fries. $10.

Soup:

Seafood Gumbo.

Tuesday Dinner Feature

The Cajun Delight:

Blackened Catfish Served over a bed of Steamed Jasmine White Rice and Smothered with a Crawfish and Oyster Gumbo. $24.

Tuesday Lunch Feature

Spaghetti and Meatballs:

House-Made Marinara and Meatballs Tossed with Spaghetti Noodles, served with Garlic Bread. $10.

Soup:

Cream of Chicken.

Monday’s Lunch Feature

Fried Chicken Breast
sawmill gravy, mashed potatoes, spicy braised collard greens

 

McEwen’s Vegetable Platter
Potato Gratin
Fried Okra
Blackeyed Peas
Green Salad

Soup: Creamy Chicken

Friday’s Lunch Feature

Fried Catfish Plate
with sweet potato fries and hush puppies

McEwen’s Platter
Fruit Salad
Fried Sweet Potatoes
Vegetable Lasagna
Blackeyed Peas

Soup:Creamy Chicken

Wednesday’s Lunch Feature

Chicken Philly Sandwich
topped with sauteed onions and bell peppers, swiss cheese
served with choice of potato salad or pasta salad

McEwen’s Platter
Vegetable Quiche
Steamed Brocolli
Green Salad with Pears and Feta Cheese
Fried Zuchinni Squash

Soup:Tomato Basil

Tuesday’s Lunch Feature

Chicken Parmesan Po Boy
with house-made marinara and fresh basil

Vegetable Platter
Cherry Tomato Salad
Fried Yellow Squash
Scalloped Potato Casserole
Green Beans

 

Soup: Tomato Basil

Monday’s Lunch Feature

Country Fried Chicken Breast
with two sides

Vegetable Platter
Fried Onion Rings
Green Beans
Creamed Spinach
Mixed Greens with Apples

Soup: Tomato Basil

Also visit our Memphis Location