Farmer’s Plate
-Fried Okra
-Sautéed Brussels
-Shrimp Salad with Crustini
-Tomato Soup
Fried Quail
Fried Quail over Herbed Potatoes topped with Steans Cane Syrup.
Farmer’s Plate
-Fried Okra
-Sautéed Brussels
-Shrimp Salad with Crustini
-Tomato Soup
Fried Quail
Fried Quail over Herbed Potatoes topped with Steans Cane Syrup.
Chicken Liver Mousse
Chicken Liver Mousse, House made Pepper Jelly with a French Bread Crustini.
Tasso and Beef Grillades
Served with Gulf Shrimp and Gambino Bread
Farmer’s Plate
Fried Okra
Broccoli Potato Soup
Sautéed Green Beans
Shrimp Salad with Crostini
Saffron Alfredo Pappardelle
Farmer’s Plate
-Fried Okra
-Sautéed Brussels
-Broccoli Potato Soup
-Arugula Salad with Red Onion
Tasso-Steak Grillades & Shrimp
Char Grilled Steak and Shrimp with Tasso on a Grilled Gambino
Cuban Sandwich
Sliced Ham, Roasted Pork Butt, Dijon Mustard, Gambino Bread
Farmer’s Plate
Fried Grit Cakes
Sautéed Brussels Sprouts
Smoked Tomato Bisque
Cold Vegetable Salad with Roasted Tomato Vinaigrette
Seared Ribeye
12oz. Seared Ribeye over Duck Fat Smashed Potatoes with Charred Scallions.
12 oz Cast Iron Ribeye with Charred Scallions and Loaded Whipped Potatoes. Topped with Herb Compound Butter.
Farmer’s Plate
-Roasted Carrot Bisque
-Butter Braised Speckled Lima Beans
-Fried Grit Cakes
-Potato Hash with Bacon
Fried Oyster Po’Boy
Masa Battered Oysters on Buttery Gambino with Bibb Lettuce, Tomato, Pickles & Dukes Mayo. Served with choice of side.
Bourbon Braised Pork Belly
Home Place Pastures Pork over Roasted Tomato & Local Cheese Grits with Bacon Stewed Green Beans.
Also visit our Memphis Location