Lobster Ravioli:

Lobster, Sherry Shrimp Cream Sauce, Caramelized Sweet Spring Onions, and Asparagus Puree. $16.

Soup:

Cajun Duck and Andouille Gumbo.

Creole Salmon Wrap:
Smoked Salmon, Lettuce, Tomato, Onions, and a Creole Honey Mustard Wrapped in a Flour Tortilla, served with French Fries.

McEwen’s Vegetable Wrap
Fried Green Tomatoes
Pasta Salad
Cornbread Casserole
Green Beans

Char-Grilled New Zealand Lamb
drizzled with a house-made honey mint gastrique. served with fried green tomatoes layered with fresh mozzarella and marinara.

Open Face Roast Beef:

Open Face Shaved Roast Beef Sandwich Topped with Gravy, served with Mashed Potatoes, and Green Beans. $10.

Vegetable Platter:

Fried Okra, Tomato and Cucumber Salad, Cornbread Dressing Casserole, and Black Eyed Peas.

Soup:

Cajun Duck and Andouille Gumbo.

Fried Shrimp Po’boy
with shredded lettuce, tomato, and a fresh remoulade. served with a side of fries.

McEwen’s Vegetable Plate
Fried Green Tomatoes
Blackeyed Peas
Warm Mushroom Salad
Spinach and Rice Casserole

Rack of Sorghum seared New Zealand Lamb
served with a fresh herb butter polenta and grilled asparagus with a balsamic drizzle.

Bacon Cheddar Burger:

Ground Beef Tenderloin, Bacon, Cheddar Cheese, Garnished with Lettuce, Tomato, Onion, and served with French Fries. $10.

Vegetable Platter:

Fried Green Tomatoes, Pasta Salad, Cornbread Dressing Casserole, and Lima Beans.

Soup:

Cajun Duck and Andouille Gumbo.

Shrimp and Crab Fried Noodles:

Angel Hair Pasta, Stir Fried with Shrimp, Sweet Red Crab Meat, Bok Choy, Sun Dried Tomatoes, Purple Sage, Tossed in a Sweet Asian White Wine and Butter Sauce, and Garnished with Basil. $30.

Appetizer Feature:

Duck Meat Wontons Topped with a Spicy Orange Plum Sauce. $10.

Soup:

Cajun Duck and Andouille Gumbo.

Shrimp and Crab Fried Noodles:

Angel Hair Pasta, Stir Fried with Shrimp, Sweet Red Crab Meat, Bok Choy, Sun Dried Tomatoes, Purple Sage, Tossed in a Sweet Asian White Wine and Butter Sauce, and Garnished with Basil. $30.

Appetizer Feature:

Duck Meat Wontons Topped with a Spicy Orange Plum Sauce. $10.

Soup:

Cajun Duck and Andouille Gumbo.

Fried Catfish Plate
with hush puppies and french fries.

McEwen’s Vegetable Plate
Fried Okra
Cornbread Casserole
Green Beans
Tomato and Cucumber Salad